Delicious cake in 5 minutes! Everyone is looking for this recipe! No oven, no baking, no flour! Cheesecake without baking! This cake recipe requires no baking. This low-sugar dessert only takes 15 minutes to make. This cake has an amazing taste. If you’re looking for a lighter cake, try this cake. Perfect, tender, fluffy no-bake cheesecake.
Ingredients (for a d-18cm mold):
15 g gelatine for the creamy layer
80 grams of water
6 g gelatin for berry jelly
45 grams of water
150g biscuits
15g cocoa
50 grams of butter
400 grams of cream cheese
100 g condensed milk or powdered sugar
300 g cream (33-35%)
300 g raspberries or 200 g berry juice
30 grams of sugar
70 grams of chocolate
25 grams of vegetable oil
Recipe
1. Soak gelatin (15 g) in water (80 g). Soak gelatin (6 g) in water (45 g). sources. Grind biscuits (150 g), Savoiardi, add cocoa (15 g), add melted butter (50 g). Shape with a diameter of 18 cm. Fridge for 20 minutes.
2. Cream cheese (400 g), add condensed milk (100 g) or powdered sugar, add cream 33% (300 g). Warm gelatin (15 g), swollen in water (80 g). Add to the cream mixture. Bowl with a diameter of 12-14 cm. Refrigerate for about 60 minutes.
3. Raspberries (300 g) or berry juice (200 g), sugar (30g). Warm gelatin (6 g), swollen in water (45 g). Place in the fridge for about 60 minutes.
4. Heat chocolate (70 g), add vegetable oil (25 g). Place in the fridge for about 60 minutes.