These biscuits melt in the mouth! Good and easy, with few ingredients!

Ingredients

100 g of almonds

4 eggs

10 g of vanilla sugar

100 g of sugar

A pinch of salt

200 ml of sunflower oil

1 tablespoon of aniseed and fennel seeds

60 ml of milk

560 g of flour

8 g of baking powder

Egg yolk and 1 teaspoon of instant coffee

Recipe

1. 100 g of almonds, 4 eggs, 10 g of vanilla sugar, 100 g of sugar, a pinch of salt, 200 ml of sunflower oil, 100 g of almonds, 1 tablespoon of aniseed and fennel seeds, 60 ml of milk.

2. 560 g of flour, 8 g of baking powder. Egg yolk and 1 teaspoon of instant coffee. Bake in the oven heated to 140 ° for 20 minutes.

3. Let it cool for 2 hours . Bake in the oven heated to 150 ° for 15 minutes.